1/11/2016

Good Eats!

I also have to share a recipe with you guys that I tried. IT WAS DELICIOUS!!! But it's heavy so be careful with this one.The recipe is the blooming cheesy garlic bread and here is a pictures of how mine turned out. My family loved it!

I linked the video I used below but I made some changes to this one. I used mozzarella cheese and aged cheddar by Cracker Barrel. I used a mix of olive oil and butter as well and didn't use real onions. I used onion powder, garlic powder, and I cut up fresh parsley on a fresh Italian loaf from my grocery store bakery.